Of course, our best weather in 6 weeks was our last day in France: beautiful sun and temp in the high 60s. We took the RER out of town to an island in the Seine where they were holding the annual ( for 300 years) antiques and ham fair. Food and wine booths from all over France, and tons of antique dealers. It was fun in the lovely weather and we ate well - roasted ham hocks and fries (good thing we're coming home!)
Some pics
Ham hocks roasting
Ham hock about to be eaten.
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